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July 2014 |
In This Issue:
Featured Cidery: Possmann
The World Cup provided its viewers with excitement and entertainment all to be capped off with the Germans as the champions. Since then, the buzz has died down, so what a better way to pick it back up then to feature Germany’s premier hard cider: Possmann...READ MORE
2 Towns Ciderhouse Releases a New Seasonal and a Limited Release Cider
For your summer enjoyment, 2 Towns Ciderhouse has released the Rhubarbarian, a summer seasonal, and ‘Cot In The Act, a limited release, both available now...READ MORE
Original Sin Cider Launches National Poster Contest
Original Sin, the unique and independent craft producer of award-winning hard ciders, is seeking iconic, sexy and empowered women from across the country to participate in the Original Sin Pin-up Poster Model Contest starting this summer...READ MORE
Hazlitt Enters Hard Cider Market
Hazlitt 1852 Vineyards broke into the US hard apple cider market this past June with Hazlitt’s Cider Tree...READ MORE
Thinking Outside the Orchard: Millstone Cellars
As the hard cider industry continues to flourish, many cidermakers are constantly looking for new ways to make their craft stand out from the rest...READ MORE
Argus Cidery Launches Tepache Especial, a Wild Fermented Pineapple Wine
Argus Cidery has launched its first batch of Tepache Especial, a wild fermented, sparkling pineapple wine, in 750 ml bottles weighing in at 7.2% ABV, available in Texas, Arkansas and South Carolina (with other states to follow)...READ MORE
